Panola Asian Coleslaw Recipe

Bringing a favorite in our house to yours!

Ingredients: 

2 packages Coleslaw
2 packages sunflower seeds
2 bunches green onions, thinly sliced
3 packages sliced almonds
3 bags Ramen noodles

Dressing: 

1 ½ cup sugar
½ cup red wine vinegar
2 tablespoons Panola Clearly Hot Sauce
1 cup vegetable oil
2 tablespoons Panola Soy Sauce

Directions:

Toast the Ramen noodles, sunflower seeds, and almonds for 15 minutes in a 350 degree oven, stirring occasionally. Mix together ingredients for the dressing. Toss everything together just before serving.