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Panola Pepper Corporation Hot Sauces!

Posted by on 8:00 am in Panola Pepper News | 4 comments

Panola Pepper Corporation Hot Sauces!

Our hot sauces are a labor of love. Here on our family farm in Lake Providence, Louisiana, we begin each batch of our renowned hot sauce by picking carefully selected jalapeno, cayenne, habanero, and tabasco peppers. From the field to the kitchen, the sun-ripened peppers are then carefully cleaned and prepared for use in our time-honored recipes. We blend the mashed, whole or diced peppers and their natural juices with the finest quality ingredients—adding just the right amount of seasonings—to create the freshest, most flavorful hot...

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Spinach Dip

Posted by on 4:40 pm in Panola Pepper News | 0 comments

Spinach Dip

Panola Spinach Dip

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Vampfire Hot Sauce

Posted by on 11:42 am in Panola Products | 2 comments

Vampfire Hot Sauce

Panola Pepper’s Vampfire Hot Sauce is sure to excite and activate the hard core pepper lover’s taste buds. It is a superior blend of habanero, tabasco and cayenne peppers, salt, spices and vinegar. And, if you don’t believe us – see what Joe has to say: Four to five years ago I found Panola Pepper’s Vampfire Hot Sauce in a local discount store, Big Lots. I bought a bottle and the next day returned and purchased all that they had in stock. I returned with 30 – 40 bottles. My 13 yo. son has literally grown up...

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A Taste of Pepper for You

Posted by on 2:25 pm in Panola Pepper News | 0 comments

A Taste of Pepper for You

Remember how your Grandma used to cook? A “little bit of this” and a “little bit of that?” Well, here at Panola Pepper Corporation we still do things the old fashioned way. We take pride in choosing just the right pepper, combination of pepper varieties, to create an array of exciting tastes to dazzle your palate. For example, we take green and red tabasco peppers to form the basis of our tangy Green Pepper Sauce and our Fiery Hot Red Pepper Sauce. When it comes to making our traditional, Louisiana-style Cajun Hot...

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Awesome Olives

Posted by on 1:55 pm in Panola Pepper News | 0 comments

Awesome Olives

Our olives are top quality California Queens.  This olive is known for its excellent texture and flavor. Grown in California where the climate is optimal, Panola’s olives are picked at their peak. We stuff them with garlic, Jalapeño peppers, onions, and bleu cheese . Trust us – there is no way you can eat just one! The Panola Garlic Stuffed Olives are great served on salads or as antipasto. Our Panola Jalapeño Stuffed Olives contain flavorful bits of jalapeño pepper and are great for snacking, using in salads, or to garnish a...

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Panola Pepper & Sausage Pasta

Posted by on 4:42 pm in Panola Pepper News | 0 comments

Panola Pepper & Sausage Pasta

Panola Pepper & Sausage Pasta

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We Love Hearing from Our Customers

Posted by on 8:24 am in Online Specials, Panola Products | 18 comments

We Love Hearing from Our Customers

Nothing makes us happier here at Panola Pepper Corporation, than hearing from you…our favorite people, the customers! Here’s one email we’d like to share with you. love your products, and bring some of your sauces to cajun restaurants in the San Antonio area.  You guys have great product.  Thanks, used to live in New Orleans, but also in  Ohio, Texas, North Dakota, London, England, so I have been around and know good product when I taste it, also love to cook and  boil my own crawfish at home.  Thanks, and keep it up. ...

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In A Pickle Mood?

Posted by on 2:13 pm in Panola Pepper News | 0 comments

In A Pickle Mood?

Peter Piper may have picked a peck of pickled peppers, but here at Panola Pepper Corporation we rule the pickled empire! We have pickled quail eggs, pickled garlic, and pickled jalapeño peppers. Our premium quail eggs are hard boiled, and then peeled by hand, and pickled in our special Cajun seasoning – for that little spicy touch. They are great for appetizers, snacks, in salads and in your favorite recipe calling for hard boiled eggs. The Panola Pickled Garlic is young and tender garlic that is slowly pickled in a light vinegar. It...

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Even Dogs Love Panola!

Posted by on 1:04 pm in Panola Products | 3 comments

Even Dogs Love Panola!

Charlotte in Akron, Ohio wrote to tell us about her puppy that must be part Cajun! My puppy(Shepherd/Collie/Heinz 57) who has never been deterred by pepper sauce in her 6 months. Stole from the table a 4oz bottle of Panola Chipolte sauce; and she downed even hotter before. She must be part cajun or something. Never known a dog so enamored by hot sauce. We tried using it as a determent and she would just lick the stuff off the furniture or whatever. I just can’t explain it. Here’s a picture of this despicable act! Well,...

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