Grady "Bubber" Brown is a Louisiana Farmer, following in the footsteps on his father's land in Lake Providence. Panola Pepper Corporation employs over 30 wonderful members of our community who still honor the traditions set forth on the first batch. Panola has since expanded production to accommodate nearly 100 unique, high quality food products in a modern production facility and the distribution center is still located "Right on the Farm".
20 oz Grilled Chopped Flank Steak
1/2 cup Panola Spicy Sweet Jalapeno Peppers-8 oz, chopped
1 cup salsa, plus more, as dip, optional
2 Lime, Halved
1 cup shredded Cheddar cheese
1/4 teaspoon Taco Seasoning
1/4 teaspoon Cumin
16 (6-inch) yellow corn tortillas
Sour cream, as dip, optional
Preheat the oven to 375 degrees F.
In a medium bowl, combine the grilled steak, Panola Spicy Sweet Jalapeno Peppers-8 oz and salsa, and mix thoroughly. Cover and refrigerate for 15...