Recent Posts
Recent Comments
About Us
Grady "Bubber" Brown is a Louisiana Farmer, following in the footsteps on his father's land in Lake Providence. Panola Pepper Corporation employs over 30 wonderful members of our community who still honor the traditions set forth on the first batch. Panola has since expanded production to accommodate nearly 100 unique, high quality food products in a modern production facility and the distribution center is still located "Right on the Farm". Shrimp JohnnyB!
Posted These delicious shrimp can be served as a meal or appertizer. Try them. You will love them!
Ingredients
12 (10-12 count shrimp)
Panola Blackened Fish Seasoning
12 Panola Spicy Sweet Jalapeno Peppers
12 slices of bacon
Directions
Wash and peel the shrimp. Dry with a paper towel. Lightly season with Panola Blackened Fish Seasoning. Place a Panola Spicy Sweet Jalapeno Pepper on each shrimp and then wrap each shrimp with a slice of bacon. Grill for 5 minutes on each side and take off the grill. You can leave longer for crispier bacon. Serve with a side of Panola Chipotle Honey Mustard or Habanero Mustard for that extra Panola kick.
